Tavern Bar Menu

Soup of the Day

Sourdough Bread & Butter

Pan Fried Creamy Garlic Mushrooms

Toasted Sourdough

Beetroot & Goats Cheese Salad

Prawn Cocktail

Marie rose sauce and sourdough wedge

Pork Belly & Black Pudding

Honey dressing

Homemade Smoked Haddock & Salmon Fishcakes

Served with tartare sauce

Buffalo mozzarella, beef tomato & fresh basil

Goats cheese & rocket

Chicken, ham, mushroom, parmesan & rocket

Pepperoni, salami, red onion & peppers

8oz Sirloin Steak

Served with grilled tomato, mushrooms, chunky chips, battered
onion rings & side salad

Lamb Henry

Local minted lamb, with mashed potato and seasonal vegetables

Chicken Supreme

Served with Dauphinoise potatoes, seasonal vegetables with
white wine, cream & bacon sauce

Steak & Ale Pie

Choose mashed potato or chunky chips, served with seasonal
vegetables & gravy

8oz Beef Burger

Cheddar cheese, lettuce, tomato, onion rings, fries & slaw

Ale Battered Fish & Chips

Served with mushy peas, tartare sauce & lemon wedge

Cumbrian Sausage Curl

Mashed potatoes, seasonal vegetables & red onion gravy

Penne Pasta

Basil, rocket, charred cherry tomatoes, tossed in garlic and
balsamic oil

Peppercorn Sauce
Bearnaise Sauce
Gravy
Mashed Potato
Seasonal Vegetable dish
Chunky Steak Cut Chips
Battered Onion Rings
Garlic Bread
House Shoestring fries
Side Salad

If you have any dietary or allergen questions please ask a member of staff who will be only too happy to help, or they can provide you a copy of our allergen file if that will assist you in making your choice.